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1 cup warm water 2 TBS yeast 1 TBS sugar.... mix and let rise 10 minutes.
1 1/2 cups oil 1 1/2 cups sugar 2 tsp salt 2 eggs 4 cups warm water 2 cups cooked Red River Cereal 18 cups flour (approximately)
Let rise till double in bulk; punch down, let rise again. Make into small rolls. Let rise and bake by 4 o'clock.
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